Thai Cooking School in Chiang Mai,
Cook in Town and Cook at Farm
Menu
Full day : You can cook 6 dishes from 6 categories. In the same category can cook different men.
Half day : 4 dishes, you may cook curry paste, curry and 2 more dishes from 2 categories that you have to agree with the people in the class. In the same category can cook different menu.
| Appetizer | ||
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| spring roll | papaya salad | glassnoodle salad |
| Stir fried | ||
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| pad thai | pad see uw | |
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| hot basil stir fried | cashewnut with chicken | |
| Soup | ||
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| coconut milk soup | tom yum | tom sab |
| Curry paste | ||
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| red | green | massaman |
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| panang | khaw soi |
| Curry | ||
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| red curry | green curry | massaman curry |
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| panang curry | khaw soi |
| Dessert | ||
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| deep fried banana | banana in coconut milk | sticky rice with mango |
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